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Welcome to

Seaside Pearl Farmgate Winery

Mount Lehman’s Hidden Gem

Our Story

A hidden gem, Seaside Pearl is a family-owned boutique winery. We are passionate about crafting small lots of artisanal wines.

We produce cool climate wines of outstanding vibrancy and finesse that speak the language of their terroir. Wines that elegantly showcase the varietal character from which they come –distinctive and unique, balanced in richness and delicacy with a true sense of place.

These wines speak the language of a true sense of place in the unique terroir of the Fraser Valley.

Join us in Mount Lehman, where you will find our farm surrounded by rolling pasture, flowers, trees, and quiet country roads.

Take a scenic tour through the rolling hills and the winding country roads in Mount Lehman. we’re located on a farm surrounded by rolling fields, flowers, trees, and quiet country roads in the heart of Fraser Valley Wine Country.

“At Seaside Pearl, we believe life is better when shared.”


The pearl is a gem, which signifies elegance and finesse; like the pearl we aspire to bring these qualities to you.

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Current Covid-19 Policy & Protocols

Wine-Tasting

Reserve a Tasting

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The Tasting Room

Visit Us

We welcome you to visit our gorgeous farmgate winery!

We’re delighted to invite visitors to drop by our charming farmgate winery for a tasting and tour to take in the sights and flavours of Fraser Valley Wine Country.

We are now accepting reservations for tastings. Our Tasting Room hours will be Wednesday – Sunday, 12pm – 6pm. (Groups of 4 or Less). Tastings are a maximum of 30 minutes.

We are located at 5290 Olund Road, in beautiful Abbotsford, BC.

To reserve a tasting, call 778-856-1312 or Book Online.

Our Wines

At Seaside Pearl, our wine names have meaning!

At Seaside Pearl, we create handcrafted small lot artisanal wines we enjoy drinking to enrich every occasion – wines to be enjoyed with good friends.

When it came time to name our line of wines, we just kept coming back to Mount Lehman’s historic charm and deep agricultural history. Our consultations with local historians and long-time residents led us towards names that are rich with the settlement stories of the pioneers and early settlers in Mount Lehman.

Our Family of Wines

Our family of wines are a reflection not only of the excellent vineyard sites where the grapes were grown. In addition to our own estate fruit, Seaside Pearl sources grapes from some of the best vineyard sites in the Okanagan Valley and Similkameen. This sourcing combination allows us to take the best of both growing regions for our wines.

Seaside Pearl has planted 5 acres of grapes on our estate in Mount Lehman including Petit Milo, Cabernet Foch, Gewurtztraminer, Chardonnay and Pinot Noir. We also have Cabernet Foch planted in the Fraser Valley on leased land.

Case production remains small, which allows winemaker David Zimmerman to concentrate on all aspects of the process. Decisions made in the vineyard become fluid into the winery, allowing for a pure expression of place in the resulting wines. We can truly say that each bottle of wine we make is a product of our passion.

With an inviting and friendly ambiance, and lavished with charm and elegance, our copper-spired Chapel houses our Tasting Room. We are proud to share our wines with you and hope you’ll enjoy a glass or two with us!

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Our Winemaking Process

At Seaside Pearl, we make our wines in small production lots using fruit from our Estate and other carefully selected South Okanagan and Similkameen vineyards whose growers share our passion for quality and stewardship of the land. We put our heart and soul into every bottle of wine we make. Each wine is extremely limited in availability and handcrafted with meticulous attention to detail to showcase the high quality of the Fraser Valley and Okanagan fruits.

Discover our Small Lot Wines

Creating small batches of wines is a philosophy that starts in the vineyards and is carried through every step of the winemaking process. Making wines in very limited quantities allows our Winemaker to achieve an intimate level of knowledge about every varietal’s unique nuances.

Our wines are handmade from small vineyard blocks where personal care is given to each plant. We’ve turned a portion of our farm’s stables into a processing facility and a barrel room. Because our winery facility is situated right at the foot of our vineyard, our grapes begin to turn to wine minutes after harvest. The grapes slow progress from juice to fermentation to resting place evolves in the barrel room. There, our wines await estate bottling at a later date on our crush pad.

With a relaxed atmosphere and breathtaking views of rolling vineyards and Mount Baker, Seaside Pearl invites visitors to sit back, breathe it all in and get a true taste for the Small Lot life.

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